A deep crimson wine with an expressive nose of ripe red berries, nuanced with subtle dried herb, forest floor and anise notes. Medium-bodied with supple raspberry and plum flavours and fine tannins.
With 66 hectares spread among the best hillsides of the AOC Arbois, Côtes du Jura, l'Étoile and Château-Chalon, Rolet estate takes its place in second place among independent Jura wine farms.
Trousseau is one of five grape varieties allowed in the Jura wine appellations, but only covers 5% of the Jura vineyards since it requires more sun than other Jura varieties to ripe.
The colour is ruby red with intensity. On the nose, red berries, spices, fresh ground pepper, floral notes of peony and violet aromas. Tannins are supple, a warm mouthfeel and balanced acidity should really be combined with mushroom risotto, veal, poultry or a cheese and charcuterie board.