Divella Polenta is a traditional Italian cornmeal that can be used to make a variety of dishes, such as creamy porridge, crispy polenta fries, and savory cakes. This 500g package offers plenty of versatile, gluten-free options
An old traditional flavour, traditionally used in our Lemon Rock Sweets - now available in a tub. A zingy lemon zest flavour.
Made using our traditional hard boil method of making sweets.
Comes in a resealable tub.
Gluten Free.