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INGREDIENTS 56% Buttermilk gluten free flour blend (rice flour, tapioca, potato flour, gram flour, buckwheat flour, sugar beet fibre, carob ) bread soda, baking powder, egg, salt, xant...
Also Dairy Free, our Gluten Free Croissants have a delicious flaky and crispy pastry. From Our Bakery to your Oven... Follow the reheat instructions on pack to enjoy your gluten free cr...