NKD Living Almond Flour is sourced directly from Spain where the almonds are first blanched and then ground into a fine flour, so now instead of just crunching on tasty almonds, you can enrich all your bakes with their delicate and sweet taste.
Almond flour contains fewer carbs than regular wheat flour, great for of all you keto-dieters and those watching your carbohydrate intake!
Ingredients
Almond flour
Originally from the slopes of the Himalayas, basmati rice is a fragrant long-grain rice that is considered among the very best. It differs to brown rice as it has its bran and germ of the grain removed.