Page 4 Home Cooking Recipes, Books in Ireland. getlocal.ie

How To Eat : The Pleasures and Principles of Good Food by Nigella Lawson

'Cooking is not just about joining the dots, following one recipe slavishly and then moving on to the next. In cooking, as in writing, you must please yourself to please others.' Combining Nigella's down-to-earth, practical cookery advice with a passion for food and a friendly, chatty style, this is Nigel Slater's all-time favourite cookbook: "If I could only keep one cookbook, this would be it. How To Eat suits the way I cook. It is as if Nigella is sitting on a stool next to me in the kitchen as I'm cooking ... With every page you know she loves this stuff, and she wants you to love it too. It's a very, very special book for me. My own copy is falling apart." With gloriously witty food writing, easy recipes, basic cooking tips and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family. Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods Cooking in advance - slow cooking, marinades and stress-free, easy recipes. One and two - cooking for one and meals for two people, from the practical to the romantic. Fast food - easy recipes and quick meal ideasWeekend lunch - Saturday and Sunday lunch menus, for entertaining friends and family meals. Dinner - complete dinner menus for any occasion, from an elegant dinner party to a simple supper. Low Fat - healthy recipes and low-fat meals that still burst with flavour. Feeding babies and small children - weaning recipes, easy family meals and dishes to tempt that fussy eater. ISBN 9780701189181

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How To Eat : The Pleasures and Principles of Good Food by Nigella Lawson

Dublin 2 dublin

37.95

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How To Eat : The Pleasures and Principles of Good Food by Nigella Lawson

French Country Cooking

Epic Air Fryer Cookbook

How to Grow Food by Huw Richards and Sam Cooper (Hardback)

Jamie Oliver / The Naked Chef (Coffee Table Book)

Darina Allen's Ballymaloe Cookery Course by Darina Allen (Hardcover)

Darina Allen's Ballymaloe Cookery Course by Darina Allen (Hardcover)

One Pot Feeds All by Darina Allen (Hardcover)

Season : Master the elements of amazing taste by Mark Moriarty (Hardback)

Season : Master the elements of amazing taste by Mark Moriarty (Hardback)

Gerry Galvin / Everyday Gourmet (Coffee Table Book)

Food You Want to Eat : The instant Sunday Times bestseller

Toasties : The Alchemy of Cheese, Bread, Butter and Heat Volume 19

Louise Holland / Larder Lads (Coffee Table Book)

Mike Green / 300 Quick Sauces (Coffee Table Book)

The No-Cook Cookbook by DK

Learn to Cook with Neven

simply nigella

Home Economics for Life : The 50 Recipes You Need to Learn by Neven Maguire

Home Economics for Life : The 50 Recipes You Need to Learn by Neven Maguire

Loyd Grossman / 125 Best Recipes Ever (Coffee Table Book)

Midnight Chicken : &amp; Other Recipes Worth Living For by Ella Risbridger

Donal's Real Time Recipes : Get dinner on the table in 30 minutes or less

Start Here : Instructions for Becoming a Better Cook by Sohla El-Waylly (Hardback)

Poppy Cooks: The Actually Delicious Slow Cooker Cookbook

Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking by Samin Nosrat

Frontieres : A Chef's Celebration of French Cooking by Alex Jackson (Hardback)

Good Housekeeping New Step-by-Step Cook Book (Coffee Table Book)

The Happy Pear: Vegan Cooking for Everyone: Over 200 Delicious Recipes That Anyone Can Make (Hardback)

James K. McNair / Build A Better Burger (Coffee Table Book)

Angela Wilkes / The Children's Step-by-Step Cookbook (Coffee Table Book)

7 Ways: Easy Ideas for Every Day of the Week

5 Ingredients - Quick &amp; Easy Food by Jamie Oliver

Hot Fat by Russell Alford &amp; Patrick Hanlon (Hardcover)

Bold : Big Flavour Twists to Classic Dishes by Nisha Katona (Hardback)

Bold : Big Flavour Twists to Classic Dishes by Nisha Katona (Hardback)

Bold : Big Flavour Twists to Classic Dishes by Nisha Katona (Hardback)

Nigella Lawson / Feast: Food to Celebrate Life (Coffee Table Book)

Jamie Oliver / Jamie's 30-Minute Meals (Coffee Table Book)

Gail Harland / The Tomato Book (Hardback)

Ainsley Harriott / Meals In Minutes (Coffee Table Book)

Linda McCartney / Linda's Winter Kitchen (Coffee Table Book)

Katie Stewart's Good Food (Coffee Table Book)

Clodagh's Weeknight Kitchen: Easy & exciting dishes to liven up your recipe repertoire

Rick Stein’s Cookery Course: Recipes and Techniques from a Lifetime in the Kitchen by Rick Stein

Joanna Farrow / Ready Steady Cook For Kids (Coffee Table Book)

Susan Jane White / Clever Batch: Brilliant wholefood batch-cooking recipes to save you time, money and patience (Coffee Table Book)

Kevin Woodford, Lesley Waters / Ready Steady Cook, #3 (Large Paperback)

The Irish Mammy Cooks Cookbook : 100 recipes that taste of home

Sarah Green / Greatest Ever Potato Recipes (Hardback)

Ooni: Cooking with Fire Cookbook

Ooni Cooking with Fire Cookbook

Butter Boy

Irish Seaweed Kitchen

Everyday Cook by Donal Skehan

Herbs; Joanna Farrow

Cook, Eat, Repeat : Ingredients, recipes and stories.

From the Oven to the Table : Simple dishes that look after themselves by Diana Henry

Alvaro Maccioni / La Famiglia: The Cookbook (Coffee Table Book)

Jim Marks / The Barbecue Book: Burgers to Banquets (Coffee Table Book)

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Midnight Chicken : & Other Recipes Worth Living For by Ella Risbridger

5 Ingredients - Quick & Easy Food by Jamie Oliver

Hot Fat by Russell Alford & Patrick Hanlon (Hardcover)