Mythopia, Disobedience (Chasselas, Muscat - Skin Contact) - Hans-Peter Schmidt
In Hans-Peter's words:
Disobedience is our classic orange wine made from Chasselas (Fendant) and probably the wine we are most known for. The 2016 is with a hint of Muscat which makes its fun more witty.
Grapes are hand harvested and partially destemmed. They ferment with indigenous yeast in 1000-litre stainless steel tanks for about 12 weeks during which time pigeage is performed. The skins remain in contact with the juice for 12 weeks. The wine ages in 225 litres used wooden barrels for 4 years without intervention. The wine is bottled without fining or filtration and zero SO2 is added.
MYTHOPIA, HANS-PETER SCHMIDT, Arbaz, ValaisOrganic, Natural
Nested high up in the Swiss Alps, above the town of Sion, in the tiny village of Arbaz, Hans Peter-Schmidt took over the production of these vineyards in 2004 and began converting the land to organics. Mythopia is a project designed to explore the effects of bio-diversity on wine production. The views from his vineyard are amongst the most jaw droppingly beautiful we have ever seen.
800 to 900m above sea level, on calcareous schist soil, Hans-Peter turned the vineyard into a “vine” garden. From day one, he rejected the use of any herbicide or pesticide, and have instead planted trees, flowers, plants, he installed bee-hives, lots of stones for the lizards, cultivated fruits and vegetables in between the rows. Augmenting and enriching biodiversity, reactivating the soil, giving back this complex balance to terroir, in order to gain more quality and aromas in his fruit.
Nature seemed to have been waiting for Hans-Peter’s impulse to start blooming again. No tillage in the vineyard, very little intervention, only letting nature grow according to its balance. In the cellar, Hans-Peter favours very long ageing in older, larger casks, without any unnecessary intervention.
Chasselas (Fendant), Pinot Noir, Sylvaner (Rèze), Muscat are all shining with a