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A little valley between two other grands crus (Les Clos and Vaudesir), Valmur is a terroir mainly composed of clays. The two parcels benefit from two different exposures : 70 acres south...
In 1610 the Ginglinger family planted their first vines in the area of Eguisheim in Alsace. Mathieu Ginglinger — the 12th generation — took over the running of the 15-hectare estate from ...