Don Bocarte Wild Bluefin Tuna Belly is a luxurious Spanish seafood delicacy prized for its silky texture and exceptionally rich flavour. Sustainably caught using traditional almadraba methods and preserved in olive oil, this premium ventresca offers a refined gourmet experience, perfect for tapas, salads, crusty bread and elegant Mediterranean-inspired entertaining.
Ingredients: Red tuna (FISH), olive oil, salt.
Ortiz Yellowfin Tuna 3-Pack offers premium Spanish tuna fillets preserved in rich olive oil for exceptional flavour and texture. Sustainably sourced and traditionally prepared, each tin delivers tender, clean-tasting fish with a delicate, meaty profile. Ideal for salads, sandwiches, pasta dishes or enjoyed simply with crusty bread and sea salt.
Ingredients: Yellowfin tuna (Thunnus albacares)(FISH), olive oil, sea salt.