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Fresh egg ravioli with delicious high quality truffle. Ingredients - Pasta: WHEAT flour, EGGS 11%, durum WHEAT semolina, whole WHEAT flour. Filling: Ricotta (MILK whey, MILK cream, sal...
Fresh egg pasta of Durum wheat semolina with Ricotta and porcini Mushroom Ingredients: ricotta cheese (milk whey, salt, acidity regulator: lactic acid), durum wheat semolina, eggs (11%...