Polenta Valsugana Classic is made with 100% yellow corn flour, obtained from selected grains.
375g.
Follow this recipe!
https://mutti-parma.com/en/recipes/polenta-with-spicy-sausage-ragu/
Divella Polenta is a traditional Italian cornmeal that can be used to make a variety of dishes, such as creamy porridge, crispy polenta fries, and savory cakes. This 500g package offers plenty of versatile, gluten-free options