A compact single basket fryer built for kitchens and food trucks where space is tight but output matters. Heat 8 litres of oil to 180°C with simple knob controls and easy drainage.
Dimensions: 305w x 545d x 405h mm
Warranty: 1 Year Parts
Delivery: 4 - 11 Working Days
Combisteel Electric Counter Fryer 8 Litre
Features:
Material: Stainless steel
Parcel ready: Yes
Gross weight: 10.7 kg
Net weight: 7.7 kg
Voltage: 230 V
Frequency hz: 50
Electrical power: 3 kW
Version: Electric
Model tabletop freestanding dropin: Tabletop
Temperature range: 0/+180
Number of baskets: 1
Contents frypot: 8 litres
Operation: Knob
Drain valve: Yes
Dimensions 305w x 545d x 405h mm
Model 7518.0200
Precise temperature control from 45 to 95 degrees makes this compact water bath ideal for sous-vide cooking in busy kitchens. The 16 litre capacity and stainless steel construction suit restaurants, hotels and catering operations looking for reliable precision cooking equipment.
Dimensions: 402w x 360d x 300h mm
Warranty: 1 Year Parts
Delivery: 4 - 11 Working Days
Combisteel Tabletop Sous-Vide Water Bath 2/3GN 16 Litre
Features:
Material: Stainless steel 18/8
Parcel ready: Yes
Gross weight: 10.9 kg
Net weight: 8.8 kg
Voltage: 230 V
Frequency hz: 50
Electrical power: 0.5 kW
Model tabletop freestanding dropin: Tabletop
Temperature range: 45-95
Gross capacity: 16 litres
Contents of: 2/3GN GN
Drain valve: Yes
Dimensions 402w x 360d x 300h mm
Model 7518.0115