PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP
Remove coffee filter from group handle, and replace with blind filter.
For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops.
Start cycle and allow to run for 10 seconds to dissolve cleaner.
Stop cycle and allow to sit for 10 seconds.
Start and stop cycle 4 more times - run for 10 seconds, stop for 10 seconds.
Remove the group handle and rinse well under stream of water from delivery group. Turn off.
Re-insert handle with blind filter, start and stop cycle 10 times - run for 5 seconds, stop for 2 seconds to ensure thorough rinsing.
Remove blind filter and insert regular filter.
Brew and discard a single espresso to re-season machine.
PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES
Soak group handles and filters in 500ml of hot water with 2 level scoops of EVO® Espresso Machine Cleaner for 10 minutes.
Rinse thoroughly in running hot water.
Professional-quality straight sided foaming jug. Narrow spout for superior pouring control and latte art.
This milk pitcher is coated in a non-stick coating, that enables the milk, after being heated, to be easily rinsed off in running water. No more layers of milk stuck on the inside of the pitcher for weeks.
The Teflon is hard wearing and durable. These are especially great if you have a busy cafe and not much time to clean your pitchers between servings, just a quick rinse or wipe with damp cloth and you're ready to go again.
Measuring line on the inside