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Food & Beverages 2387 Offer(s)
Bourgueil 'Avis de vin fort' is a vin de soif (or clairet). Half way between a rosé and a red, it is the ultimate thirst quencher. A saignée is made from macerating Cabernet Franc. Fermen...
Pierre et Catherine Breton, Bourgueil 'Avis de Vin Fort'
Bourgueil 'La Dilettante' comes from a plot planted on gravelly soils. After 3 weeks carbonic maceration, the wine is transferred to 2 year-old oak barrels where both fermentation and mal...