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Our white Baguette is light and crusty. We use sourdough sponge and yeast to give it the real French feel. Ingredients: Organic white spelt flour, salt, water, sourdough sponge, yeast(<...
Our white sourdough is made purely with organic white spelt flour, salt and water. We ferment 12 hours in bulk and another 3 or 4 in baskets, giving a mild tasting very versatile white lo...