Coffee:
Peru Organic
Country of Origin:
Peru
Area:
Frontera Cooperative Peru
Estate:
Multiple family farms
Farmer:
All women farmers
Altitude:
1000-1850 MASL
Variety:
Caturra
Process:
Washed
Roast Profile:
Medium
Taste Notes & Descriptors:
A mild sweet coffee that works well in espresso and bean to cup machines and also nice as filter.
Certificates:
Organic
Description:
Coffee:
Monsoon Malabar
Country of Origin:
India
Area:
Kerala
Estate:
Pampadampera Estate, Kerala
Farmer:
Prabhakar Baskar
Altitude:
1000-1600 MASL
Variety:
Typica
Process:
Washed, Monsooned
Roast Profile:
Rich
Flavour Notes & Descriptors:
A strong coffee with rich, dark chocolate notes No acidity. Works great in espresso and bean to cup machines with milk based drinks.