Bitters near Dublin 11 & Discover Local Offers in Ireland

An excellent gift for a spritz fan. This easy summer cocktail has been a seasonal favourite for more than half a century.   The bitter orange aperitif has a rather interesting history, starting in Italy. It was born in 1919 although it can be traced to 1805. Aperol was marketed around Italy as a drink for women and "sportive people". When the 1950s came around the 3-2-1 Aperol Spritz recipe became popular, and it hit worldwide status in the 2000s. It is arguably the worlds most popular cocktail!  The Original Aperol Spritz Ingredients Equal parts AperolEqual parts Montegrande ProseccoSplash of Soda Instructions Mix all ingredients in a wine glass with ice and gently stir. Garnish with an orange slice.  What's Included?  1 x 70cl Aperol 1 x 75cl Montegrande Prosecco  2 x Schweppes Soda Water

“O’Maro” the Irish Amaro, from the creators of 'Social Gin', newcomers, Stillgarden Distillery have created an Irish Amaro with macerated raspberries, botanicals from their garden and vacuum distilled rhubarb essence. Slightly sweet and dry with a bitter undertone.