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Sweet and treacley Rayner's recommend one tablespoonful per day dissolved in warm water or milk, spread on toast or toast or over cereals and, of course, it can be used in baking cakes an...
Enjoy in a wide range of foods, from classic sweet treats (cakes, cupcakes, cookies, pastries, ice cream and more) to savoury foods (soups, sauces, vegetables, meats and more). 60ml