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Since its inception in 1993, partners John Hancock, who has been making wine in New Zealand for over 35 years, and Robert and Robyn Wilson, owners of The Bleeding Heart and The Don in Lon...
The Deacon is a masterful blend of both smoky Speyside and peaty Islay malt whiskies, making for a complex, rich, and smoky dram. A blend of single malts from Islay giving the characteris...